I was thrilled to discover the theme of this year's World Water Day. Slow Food has just started a working group on issues of water scarcity and overabundance. Our goal is to create a network where people can share their local and expert knowledge to help others facing similar water problems. Please have a look at our web page and get involved in this exchange.

http://www.terramadre.info/pagine...d=3E6E345B057ed1EB18jPj3485DF7&ln=en